Laurina - Yeast Inoculated Washed - Slient Springs Farm, FRINJ Coffee

This Laurina comes from Slient Springs Farm in Oregon at just 60 meters above sea level—a rare domestic specialty coffee. The yeast inoculation during the washed process amplifies fermentation complexity, bringing forward bright red fruit character: pomegranate tartness, Cosmic Crisp apple sweetness, and red currant snap. The result is a crisp, fruit-forward cup that showcases how controlled fermentation techniques elevate even low-elevation coffees. A distinctive showcase of Pacific Northwest coffee farming.