Onyx Coffee Lab

El Salvador Santa Rosa

From Finca Santa Rosa in El Salvador's Chalatenango Mountains, this washed coffee is owned and operated by Jorge Raul Rivera. The washed process preserves the coffee's clarity and sweetness, allowing grape and rose notes to lead the flavor profile. The cup unfolds into a layered, complex character that reveals itself across the tasting experience. Santa Rosa has earned its place as a standout in Onyx's lineup through its combination of distinctive aromatics and depth.