Subtext Coffee Roasters

Colombia Audon Solano, Washed Caturra & V. Colombia

From Palermo, Huila at 1,800 masl, Audon Solano's Finca El Triunfo produces this intertwined blend of Caturra and Variedad Colombia varieties. The producer employs a deliberate two-stage fermentation: 24 hours in cherry followed by 36 hours of dry fermentation in tank, then greenhouse drying for 12–18 days to develop complexity. Subtext scored this lot 87, reflecting the consistent quality they've found across five seasons of purchasing from this producer. This is serious, technically executed Colombian coffee from one of the country's most diverse coffee regions.