Counter Culture Coffee

Okoluu – Natural Sundried

This natural-sundried coffee comes from small farms in Okoluu village, where ripe cherries dry slowly in sun and breeze to deepen fruit and floral complexity. The natural process—managed through meticulous sorting and drying protocols by Sookoo Coffee, a family-owned partner—contributes the coffee's juicy character and vibrant acidity. Expect bright blood orange-like acidity balanced by strawberry sweetness and an intricate wildflower finish that lingers. The combination of terroir, careful fermentation, and sun-drying makes this an exceptional expression of what small-farm natural processing can achieve.