Passenger Coffee Roasters

Bumba

This washed lot hails from Bumba hill in Kayanza province, Burundi, processed at the renowned Long Miles Ninga washing station under station manager Agathon Ininahazwe. The meticulous fermentation in the station's iconic Jacky Bin tanks and immaculate concrete channels brings clarity and structure to the cup. Expect a classic Burundi profile: dark dried fruit and breakfast tea notes with mild orange acidity and spiced chocolate in the finish—refined, textured, and worthy of reserve-lot designation.