Ruby Coffee Roasters

Bolivia Finca Rosita Catuai

From Finca Rosita in Bolivia, this Catuai varietal is processed using the washed method, which highlights the bean's inherent sweetness and clarity. Expect tasting notes of golden raisin, caramel, and nougat with a subtle pear note that adds dimension to the cup. The combination of terroir and varietal character delivers a balanced, approachable coffee with genuine complexity rather than roasty extraction.