Heart Coffee Roasters

Ethiopia Halo

This Gedeb lot grows at 1900–2200 meters in Ethiopia's southern highlands, where elevation and heirloom varietals concentrate complex fruit expression. The fully washed process strips away fermented fruit layers to expose bright, tea-like clarity—nectarine and honeysuckle jump from the cup, with strawberry candy sweetness rounding the finish. Clean and refined, it's essential drinking for anyone seeking traditional Ethiopian character without funk or funk.