Ruby Coffee Roasters

Costa Rica Cerro La Cruz El Mango

Sourced from Cerro La Cruz in Tarrazú, a mountainous Costa Rican region defined by warm days, cool nights, and morning fog layers that shape the terroir. Washed processing preserves the coffee's clarity and brightness. Expect red grape and pear acidity balanced by darker notes of dark chocolate and pecan pie—a sophisticated medium roast that rewards its particular place.