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Honduras

Origin

Central America's largest coffee producer, with high-altitude farms delivering sweet, balanced cups and strong Cup of Excellence representation.

Honduras has quietly become one of Central America’s most exciting specialty origins. Grown across six main coffee-producing regions — including Copan, Santa Barbara, and Marcala — at elevations up to 1,800 meters, Honduran coffees offer caramel sweetness, bright stone-fruit acidity, and a clean, approachable profile. The country consistently produces top Cup of Excellence winners.

Coffees from Honduras

22 in stock · 22 total

HONDURAS | Balbina Sabillon | Parainema | Washed
Proud Mary Coffee

HONDURAS | Balbina Sabillon | Parainema | Washed

New Honduras Washed

Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa . More than a decade later, that group of producers has grown in number, and our relationships have deepened. In 2018, Balbina became the first female producer we started working with in Honduras. Her family have been producing coffee in Santa Barbara for th

250g $22 1kg $80
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Maikon Fernandez - Natural
Black & White Coffee Roasters

Maikon Fernandez - Natural

Las Flores, Santa Barbara, Honduras Natural

Natural Honduran coffee with red cherry, mango, and a silky milk chocolate body.

12oz $26 32oz $68 80oz $170
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Honduras - Nelson Ramirez - Field Blend
Brandywine Coffee Roasters

Honduras - Nelson Ramirez - Field Blend

Honduras, El Cielito, Santa Barbara, Finca Androz Washed

Honduras field blend of Pacas, Parainema, and Catuai with hazelnut, chocolate, and pineapple notes.

15oz $28
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2026 Juan Jiménez; El Porvenir - Colombia
SEY Coffee

2026 Juan Jiménez; El Porvenir - Colombia

Santa Barbara, Palestina, Huila, Colombia Washed

Bright, citrus-forward Pink Bourbon from a consistent Cup of Gold competitor in southern Huila.

250g $27 32oz $73 80oz $181
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Honduras Daysi Muñoz
Heart Coffee Roasters

Honduras Daysi Muñoz

Honduras, Santa Barbara Fully Washed

Honduran Pacas with bright mango and cherry blossom notes, grown at 1820m in Santa Barbara.

8oz $20 298g $26 16oz $36 80oz $168
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Honduras Edgardo Reyes
Onyx Coffee Lab

Honduras Edgardo Reyes

Honduras Washed

Washed Honduras with East African clarity and pronounced acidity from producer Edgardo Reyes.

2oz $6 10oz $26 32oz $70
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Honduras Vilma Miranda
Heart Coffee Roasters

Honduras Vilma Miranda

Honduras, Santa Barbara Fully Washed

Honduran Pacas with yellow peach, maple candy, and bergamot brightness at 1700m elevation.

8oz $20 298g $26 16oz $36 80oz $168
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Nahun Fernandez - Gesha
Black & White Coffee Roasters

Nahun Fernandez - Gesha

Las Flores, Santa Barbara, Honduras Washed

Santa Barbaran Geisha with delicate florals, sweet orange, and white peach—a meticulously processed, tea-like finish.

12oz $28 32oz $72 80oz $175
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Benjamin Paz - La Salsa SL28
Black & White Coffee Roasters

Benjamin Paz - La Salsa SL28

El Cedral, Santa Barbara, Honduras Washed

SL28 from Honduras with floral white flower notes and sticky-sweet panela sugar character.

100g $18 12oz $40
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LIMITED | HONDURAS | Ovidio Gomez | Geisha | Honey
Proud Mary Coffee

LIMITED | HONDURAS | Ovidio Gomez | Geisha | Honey

Honduras, Santa Barbara Honey

Honduras Geisha from Ovidio Gomez—a honey-processed stunner that jumps off the cupping table.

100g $40
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Showing 12 of 22 coffees