Colombia Experimental Coffee

5 in stock · 5 total

Familia Bermudez - Lychee Peach

Piendamó, Cauca, Colombia Thermal Shock Washed

Thermal shock processing unlocks intense lychee and peach notes without funk or booziness.

12oz $28 32oz $72 80oz $175

El Paraiso, Cauca, Colombia Semi Washed with Special Fermentation

Double anaerobic fermentation yields rose tea and oolong florals with cantaloupe sweetness.

4oz $18 8oz $25 32oz $80

El Paraiso, Cauca, Colombia Thermal Shock + Two Stage Fermentation

Pink Bourbon with tropical yeast fermentation delivers vibrant peach, rhubarb, and sakura in the cup.

4oz $21 8oz $31 32oz $98

Bruselas, Huila, Colombia Thermal Shock Washed

Thermal shock-processed Pacamara with floral cherry blossom notes and peach iced tea sweetness.

100g $14 12oz $30 32oz $77 80oz $188

El Paraiso, Cauca, Colombia Special Fermentation Washed

Geisha from Colombia's high-altitude Cauca region with mango, dulce de leches, and elderflower complexity.

4oz $28 8oz $46 32oz $160