Rwanda

Origin

A landlocked East African origin producing bright, fruit-forward coffees with floral complexity, often from fully-washed micro-lots.

Rwanda’s volcanic soils and high elevations across the country’s many hills produce coffees known for their brightness and delicate floral aromas. The country rebuilt its coffee industry after the 1994 genocide and has become a model for specialty production, with washing stations throughout the Southern, Western, and Eastern Provinces delivering meticulous processing and traceable lots.

Coffees from Rwanda

7 in stock · 10 total

Perc Coffee

Rwanda Ngoma

Rwanda, Nyamasheke, Ngoma Washing Station Washed

Sweet and balanced Rwandan coffee with notes of panela, dried apricot, and plum.

13oz $28 32oz $64 80oz $128 4oz $14

View →

Perc Coffee

Decaf Rwanda Nyamasheke

Rwanda, Nyamasheke Washed

Sweet, refined Rwandan decaf with raspberry, pomegranate, and pie crust notes.

13oz $33 32oz $76 80oz $150 4oz $17

View →

Little Waves Coffee

Fugi Ikizere Women - Washed - Rwanda

Ngoma Sector, Nyaruguru District, Southern Province, Rwanda Washed

Rwandan women-producer coffee with peach, clover honey, and pineapple cookie notes—sourced directly from 115 smallholder farmers at elevated altitude.

12oz $24 32oz $48 80oz $120

View →